Baking Shortbread Cookies | Vlogmas Day 4. We are baking cookies with grandma, and then testing out the recipe for ourselves.
Grandma's shortbread cookie recipe:
1 pound of butter
1 cup of icing sugar
1/2 cup of cornstarch
3 cups of all-purpose flour
With an electric mixed, cream the butter. Add the icing sugar and cornstarch and continue beating until you have a light and fluffy consistency. Add the flour one cup at a time, making sure to blend well.
Preheat your oven to 350 degrees F. Roll into balls or roll out into a sheet to form your cookies - your choice as long as they're flattened a little before baking. Bake for 12-15 minutes (depending on your oven).
EAT ALL THE COOKIES!
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